BISTRO BLASCO AND COOK
Restaurant
Presentation
Bistro Blasco and Cook located on Place Carnot wants to be in the tradition of a Lyonnais cork with its specialties: calf's head with gribiche sauce, cervelle de canut, andouilles 5A and other regional dishes such as its delicious cassoulet (Academy of cassoulet) tapas, salads that will seduce you.
BISTRO BLASCO AND COOK
23 Place Carnot
CARCASSONNE 11000
Contact by mail
Contact by phone
Openning Time(s)
Spoken language(s)
Capacity
- 45 persons
Practical information
- Pets allowed
- Wheelchair accessible
- Bar
- Air conditioning
- Terrace
- WIFI
Service deliveries
Equipment
- Bar
- High chair/booster seat
- Air conditioning
- Terrace
Amenities
- Wifi Internet access
- Banquet
Themes
- Beer bar
- Bistro/wine Bar/wine bar
- Brewery
- Theme restaurant
- Tea parlour
Culinary specialities
- Mediterranean cuisine
- Traditional cuisine
- Vegetarian cuisine
- French regional
- Local specialties
Payment method
- Holiday vouchers (F)
- Money transfers
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